Beschreibung
Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks , Mary Berry's Absolute Favourites , Mary Berry At Home and Mary Berry¿s Baking Bible . She is the much-loved judge on the BBC's The Great British Bake Off and has been teaching the nation to cook for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.
| EAN: | 9781849908795 |
| Farbverschnitt: | Generell werden die Bücher ohne Farbverschnitt geliefert, auch wenn die Abbildungen einen Farbverschnitt zeigen. |
| Erscheinungsjahr: | 26.02.2015 |
| Titel der Reihe: | BBC Books## |
| Autoren: | Berry, Mary |
| Seitenzahl/Blattzahl: | 303 |
| Themenüberschrift: | COOKING / General |
| Keyword: | jamie oliver; nigel slater; recipe book for own recipes; tom kerridge; miguel barclay; diana henry; nigella lawson; river cottage; pioneer woman; yotam ottolenghi; the great british bake off; delia smith; nadiya hussain cook books; heston blumenthal; paul hollywood bake; book eat well for less; bake it great; dinner party; ree drummond; save money good food book; eat for less book; family money; nadiya cookbook; nadiya hussain cookery book; pies; cookie cook book; cookie cookbook; cookie recipe book; cookies; cookies book; cooking; cooking book; cooking gift |
| Fachschema: | Backen~Teig~Kochen / Allgemeines Kochbuch, Grundwissen~Kochen / Prominente kochen, TV-Küche~England / Küche~Englische Bücher / Kochbuch |
| Fachkategorie: | TV-, Starkoch-Kochbücher~Kochen und Rezepte allgemein~Nationale und regionale Küche |
| Länge: | 192 mm |
| Breite: | 249 mm |
| Höhe: | 39 mm |